The World of Apples

Apple varieties, France

Transparente de Croncels

The record of the National Fruit Collection, at Brogdale in Kent, describes it1:

Raised by Ernest Baltet and introduced in 1869 by Baltet FrFres, Croncels, Troyes, France. Fruits have soft, rather coarse, dry, creamy white flesh with a sweetish and slightly aromatic flavour.

Family tree

Parents, grandparents and great-grandparents, as the entries in the atlas record them.

Offspring in the atlas

Transparente de Croncels
Where Transparente de Croncels came from.

Sources

  1. Transparente de Croncels (accession 1948 - 683), National Fruit Collection, Brogdale, Kent (Defra). Supports: the description quoted; the use; the fruit's size, shape and colours and the flesh, from the collection's characterisation; the picking time at Brogdale (early september); the other names.
  2. Using whole-genome SNP data to reconstruct a large multi-generation pedigree in apple germplasm, Hélène Muranty and others, BMC Plant Biology 20:2, 2020. Supports: its parents, Calville Blanc d'Hiver and Borowitsky, found from SNP data (supplementary table S3); its ploidy, diploid (supplementary table S1).