Entz-Rosmarin
The record of the National Fruit Collection, at Brogdale in Kent, describes it1:
Originated with pomologist Entz, Hungary or could be older. It was named by Bereczki in 1860. Fruits have fine, tender flesh with a subacid and sweet flavour.
Sources
- Entz-Rosmarin (accession 1948 - 365), National Fruit Collection, Brogdale, Kent (Defra). Supports: the description quoted; the use; the fruit's size, shape and colours and the flesh, from the collection's characterisation; the picking time at Brogdale (tree 1); the other names.
