Apple varieties, United Kingdom
Claygate Pearmain
The record of the National Fruit Collection, at Brogdale in Kent, describes it1:
Discovered by John Braddick at Claygate, Surrey and exhibited to the Horticultural Society in 1821. It received an Award of Merit in 1901 and a First Class Certificate in 1921 from the Royal Horticultural Society. Fruits have firm, rather coarse textured juicy flesh with a rich aromatic flavour.
Sources
- Claygate Pearmain (accession 1941 - 023), National Fruit Collection, Brogdale, Kent (Defra). Supports: the description quoted; the use; the fruit's size, shape and colours and the flesh, from the collection's characterisation; the picking time at Brogdale (early october); the other names.
- Ploidy level (descriptor 115159), study MALUS.PLOIDYDETERMINATION.2008, USDA Agricultural Research Service, GRIN-Global, 2008. Supports: its ploidy, triploid, measured by flow cytometry on accession PI 280024 of the USDA apple collection at Geneva, New York.